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Sunday, September 29, 2013

Cupcake fondant

This morning went to pick Valerie and Dana at 1115am 5/10/13 as she gonna teach me how to do Swiss roll and fondant for cupcake! Swiss roll filling ailed and also the prints never stick in the cake after bake! But when we try the cake it tastes good! So we suspected might be the condensation when we placed the printing in freezer that caused it.  But I will try again next Sunday.

As for fondant on cupcake. Val reached me the bear & also the 3D flowers. It's very easy to make using biscuit cutter:) simple yet nice.

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